Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, 黑豆排骨汤 black bean pork rib soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
黑豆排骨汤 Black Bean Pork Rib Soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. 黑豆排骨汤 Black Bean Pork Rib Soup is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have 黑豆排骨汤 black bean pork rib soup using 2 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make 黑豆排骨汤 Black Bean Pork Rib Soup:
- Get 黑豆 Black bean (250g)
- Take 排骨 Pork rib (250g)
Steps to make 黑豆排骨汤 Black Bean Pork Rib Soup:
- 隔夜浸泡黑豆 Soak black beans overnight
- 汆烫排骨 Blanch pork ribs with hot water
- 把排骨,黑豆,1小茶匙盐和水加入压力锅,煮20分钟 Add pork ribs, black beans, 1 teaspoon of salt and water into pressure cooker. Cook for 20mins
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