Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, litti chokha. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Litti chokha recipe with step by step photos - a rustic and traditional dish of stuffed whole wheat dough balls, where the stuffing is a spiced mix of roasted gram flour or sattu. Litti Chokha is traditional dish of Bihar. It is basically an evening snack served with chokha made out of potato,brinjal and tomato,It is tasty snack recipe..litti chokha recipe. firstly, i have baked these litti in appe pan which makes it easy to bake with finally, i request you to check my other lunch recipes collection with this post of litti chokha recipe. it.
Litti Chokha is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Litti Chokha is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have litti chokha using 34 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Litti Chokha:
- Make ready For little dough
- Make ready 2 cup wheat flour
- Prepare salt as per taste
- Get 1 tsp oil
- Get as needed water for kneading the dough
- Prepare 2 tbsp ghee
- Make ready For stuffing
- Prepare 1 1/2 cup sattu or roasted gram flour
- Prepare 1 tsp carom seeds
- Make ready 1 tsp roasted cumin powder
- Prepare 1 tsp pickle masala
- Take 1 tsp mustard oil
- Get 1 tsp red chili powder
- Take 1/2 tsp finely chopped green chilies
- Take salt as per taste
- Take For Chokha
- Get 1 boiled potato
- Take 1 eggplant
- Make ready 1 onion
- Take 1 garlic
- Make ready 2 finely chopped green chilies
- Make ready 2 tsp finely chopped onions
- Prepare 1 tsp mustard oil
- Make ready 2 tsp finely chopped coriander leaves
- Prepare 1/2 lemon juice,salt as per taste
- Make ready For chutney
- Take 3 roasted tomatoes
- Take 1 tsp finely chopped green chilli
- Prepare 2 tsp finely chopped coriander leaves
- Take 1 roasted garlic cloves
- Make ready 1/2 tsp lemon juice
- Take 2 tsp finely chopped tomatoes
- Get 1/2 tsp red chili powder
- Prepare salt as per taste
Litti chokha is an authentic Bihari food that is prepared as a main course meal. Litti Chokha is a delicacy from the state of Bihar made with stuffed whole wheat dough balls with roasted chana dal and spices inside. These stuffed balls are known as Litties are usually roasted over. Litti Chokha is a traditional dish eaten mainly in Bihar and Jharkhad.
Instructions to make Litti Chokha:
- First make a dough,for this in a large mixing bowl put wheat flour,slat,oil and water,make a little tight dough once done keep it aside.Now prepare chokha -first roast the eggplant,onion,garlic,tomatoes till it changes and becomes soft.
- Then in a mixing bowl put boiled and mashed potatoes,chopped roasted eggplant,chopped roasted garlic,finely chopped green chilies,lemon juice,coriander leaves,finely chopped onions,mustard oil and salt as per taste mix everything together.Now prepare chutney.
- In a mixing bowl put roasted tomatoes,chopped roasted garlic cloves,finely chopped green chilies,coriander leaves,lemon juice,salt as per taste,finely chopped onion mash everything together with a spoon.
- Now prepare stuffing- In a mixing bowl put sattu,salt,carom seeds,pickle masala,red chili powder,roasted cumin powder,mustard oil mix everything together, now grease your hand and knead the prepared dough,divide it into equal portions and shape them into ball,now take a each ball of the dough.
- And spread it then stuff with a 1 tbsp of prepared stuffing mixture,bring the side to the center then seal,shape them into ball then put this litti on the roast grill,cooked till it’s done from all the sides once done brush it with ghee,serve hot with chokha,chutney..
It can be had for lunch, dinner or you can make it on your holidays and you will surely love it. Litti is similar to Bati in appearance but. This litti chokha recipe comes with step by step instructions so that you end up with the perfect dish. The chokha for litti is made with mashed brinjals, tomatoes, garlic, mustard oil, salt, lemon juice etc. Litti, along with chokha, is a complete meal originated from the Indian state of Bihar.
So that’s going to wrap it up with this special food litti chokha recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
