Crepe egg roll
Crepe egg roll

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, crepe egg roll. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Crepe egg roll is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Crepe egg roll is something which I have loved my whole life. They are fine and they look wonderful.

This is totally optional, I just wanted it to be a little soft before adding to the eggs. Then add the flour, baking powder and water. Mix chicken, vegetables, onion, ginger, almonds, soy sauce, sugar, and extract (if used). Seal edges with a little leftover batter or use a slightly beaten egg for the glue.

To get started with this particular recipe, we have to first prepare a few components. You can have crepe egg roll using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crepe egg roll:
  1. Get 1 cup milk
  2. Make ready 3/4 cup maida or all purpose flour
  3. Prepare 1/2 tsp baking powder
  4. Get 3 eggs
  5. Get 1/4 cup chopped onion
  6. Take 1 chopped green chilli
  7. Take 1 medium size half chopped tomato
  8. Prepare 1/4 cup grated cheese
  9. Take 1 tbsp coriander leaves chopped
  10. Take 2 tsp white oil
  11. Prepare As per taste Salt

Add ¾ cup wheat flour, ¼ Ts baking powder and beat well till it is combined well. Mix well to make it lump free. Beat an egg in a small bowl, then brush all corners of the crepes with the egg wash. Gently roll the crepes into a log, then roll the log into a coil shape.

Steps to make Crepe egg roll:
  1. At first prepare crepe batter. Take 1 egg and milk into a mixing bowl. Beat together.
  2. Now add maida, salt, baking powder into the egg batter. Mix it well to incorporate everything. Keep it aside.
  3. In another bowl, take 2 eggs, chopped onion, chopped tomato, coriander leaves, green chilli and salt. Mix it well.
  4. Now heat oil in a frying pan. Pour the crepe batter into it. Cook it for 2-3 mins. Now with spoon pour egg batter on the crepe and cook it for 1 min. Flip the crepe and again cook it for 1 min. Flip it and put some cheese as a topping on the crepe.
  5. Cover it and cook it for 2 mins until the cheese completely melts. Take it out from frying pan and roll it when it’s hot. Serve it with ketchup.

Beat an egg in a small bowl, then brush all corners of the crepes with the egg wash. Gently roll the crepes into a log, then roll the log into a coil shape. Repeat with the remaining crepes and filling. Egg Fingers Recipes Perfect for I. Original Egg Rolls Be the first to rate & review!

So that’s going to wrap this up for this special food crepe egg roll recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!