Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, crispy salmon nuggets. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Crispy Salmon Nuggets is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Crispy Salmon Nuggets is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook crispy salmon nuggets using 5 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Salmon Nuggets:
- Prepare 1 Salmon Fillet
- Take 1 cup Panko Bread Crumbs
- Get 1 Egg
- Get 1 cup Flour
- Get Herbs
Steps to make Crispy Salmon Nuggets:
- Preheat oven to 400°F.
- Combine the Pablo, olive oil and herbs (I used thyme) in a pan and heat on medium until Panko is toasted.
- Cut salmon into strips.
- Put flour and egg into shallow bowls separately.
- Start by dipping salmon pieces into flour.
- Then the egg.
- Then the Panko.
- Line up on a baking dish.
- Pop them in the oven for 25 minutes.
- Serve with cocktail sauce, tartar sauce, or ketchup!
So that is going to wrap it up for this special food crispy salmon nuggets recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
