French Long Bean with Beef and Homemade Gravy
French Long Bean with Beef and Homemade Gravy

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, french long bean with beef and homemade gravy. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

French Long Bean with Beef and Homemade Gravy is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. French Long Bean with Beef and Homemade Gravy is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook french long bean with beef and homemade gravy using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make French Long Bean with Beef and Homemade Gravy:
  1. Get 1 pack french long bean (cut)
  2. Prepare Leftover beef (slice)
  3. Prepare 3 garlic
  4. Make ready Cooking oil
  5. Make ready Water
  6. Take Beef
  7. Prepare Beef sliced
  8. Prepare Starch
  9. Get Salt
  10. Make ready Gravy
  11. Prepare 1 tbsp oyster sauce
  12. Get 1 tbsp hoi sin sauce
  13. Prepare 2 tbsp soy sauce
  14. Make ready Water
  15. Make ready Sugar
  16. Take White pepper
  17. Make ready Starch
Steps to make French Long Bean with Beef and Homemade Gravy:
  1. Prepare all the ingredients. Cover beef with starch and salt for 5-10 minutes.
  2. Heat the pan, add some oil, put the long beans and garlic in. When its cooked, set aside.
  3. Heat some oil, put the beef in, add some soy sauce and a little bit of water. When its cooked, set aside.

So that is going to wrap it up for this special food french long bean with beef and homemade gravy recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!