French Beans/Green Beans -Potato Stir Fry
French Beans/Green Beans -Potato Stir Fry

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, french beans/green beans -potato stir fry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

French Beans/Green Beans -Potato Stir Fry is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. French Beans/Green Beans -Potato Stir Fry is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have french beans/green beans -potato stir fry using 15 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make French Beans/Green Beans -Potato Stir Fry:
  1. Prepare 300 grams French beans/green beans (chopped)
  2. Make ready 1 medium sized potato(peeled and chopped)
  3. Make ready 1 small onion(finely chopped)
  4. Make ready 1 small tomato (finely chopped)
  5. Make ready 1 tablespoon minced garlic
  6. Prepare 1-2 (slit) green chillies (optional)
  7. Make ready 1 teaspoon cumin seeds
  8. Take 1 teaspoon turmeric powder
  9. Take 1 teaspoon red chilli powder
  10. Take 1 tablespoon coriander powder
  11. Get 1 teaspoon amchur (dried mango) powder
  12. Get 1 teaspoon garam masala
  13. Take Salt as per taste
  14. Get 1 tablespoon cilantro leaves (for garnishing)
  15. Prepare 3 tablespoons cooking oil
Instructions to make French Beans/Green Beans -Potato Stir Fry:
  1. Heat 3 tablespoons of oil in a saucepan
  2. When the oil is hot, add in the cumin seeds and wait till they crackle
  3. Add in the minced garlic and sauté. Don’t let it get brown. (Be careful. Garlic gets burnt very fast)
  4. Add in the chopped onion and sauté till they get translucent. (Don’t let the onions turn brown)
  5. Add in the chopped potatoes and sauté well, for about 2-3 minutes.
  6. Add the chopped beans and sauté for 2 minutes.
  7. Add in the salt as per your taste.
  8. Add in all the powder spices except the garam masala and sauté well.
  9. Put on the lid and let the veggies cook on low flame till the potatoes become tender and the beans become soft.
  10. After 5-7 minutes, check the doneness of the veggies and add the chopped tomatoes
  11. Put on the lid and cook for 2-3 minutes till the tomatoes get soft and mushy.
  12. Turn off the flame and add in a teaspoon of garam masala and mix well.
  13. Garnish with chopped cilantro leaves and serve.
  14. Serve hot as a side dish or stuff in bread as a snack.
  15. Enjoy 😉👍🏻

So that’s going to wrap this up for this exceptional food french beans/green beans -potato stir fry recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!