BBQ black eyed peas
BBQ black eyed peas

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, bbq black eyed peas. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

BBQ black eyed peas is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. BBQ black eyed peas is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have bbq black eyed peas using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make BBQ black eyed peas:
  1. Take BBQ side
  2. Take 2 cup dried black eyed peas
  3. Get 4 slice bacon diced
  4. Take 1/2 onion, chopped
  5. Get 4 garlic cloves diced
  6. Make ready 1/2 stick butter
  7. Make ready 1 cup pork stock
  8. Prepare 2 tbsp chicken soup base
  9. Make ready as much bbq sauce as you like
  10. Prepare 2 tbsp molasses
  11. Take 4 tbsp brown sugar
  12. Make ready 2 tbsp dry mustard
  13. Take 1 cup reserved pea liquid
  14. Get 1 cup reserved pea liquid
Steps to make BBQ black eyed peas:
  1. Soak peas overnight, then cook for 1 hour in a heavy pot. reserve 1cup pea liquid
  2. Brown bacon till half done
  3. Add to pot bacon
  4. Add to pot
  5. Cook onions and garlic until tender
  6. In separate pot combine ingredients and cook for 30minutes or longer
  7. Combine all ingredients into a pan and cook in 300°F oven for 1 hour or cook on grill using indirect heat until you have desired consistency

So that’s going to wrap it up for this exceptional food bbq black eyed peas recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!