Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fresh fruit cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Fresh fruit cake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Fresh fruit cake is something which I’ve loved my whole life.
Fresh Fruit Cake adorned with that glowing drip and sparkling fresh berries was not only pleasing for my eyes but amazingly palatable to my taste buds too. A perfect birthday cake made of fruit!! "To stay up to date with my latest videos and cooking tips, make sure to subscribe to this YouTube channel by clicking the button above this video." fresh. Here are few more fresh cream cakes, Strawberry Sparkle Cake.
To begin with this particular recipe, we have to prepare a few ingredients. You can have fresh fruit cake using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fresh fruit cake:
- Take 1 cup maida / all-purpose flour
- Take 3 eggs
- Take 1/2 cup oil
- Make ready 1/2 cup powdered sugar
- Take 1 tsp baking powder
- Get 1/4 tsp baking soda
- Make ready 1/2 tsp vanilla essence
- Take 1/4 cup sugar syrup(2tbsp sugar mixed with 3tbsp water)
- Make ready 1 cup whipped cream
- Get as needed chopped fresh fruits(have used kiwi, apples, mango)
My last post was in the old year. Here are pix of a cake I made for my dad in October. Cake Desserts Chocolate Sweets Yummy Cakes Cake Recipes Cupcake Cakes Cake Decorating Tips Bakery Cakes Fresh Fruit Cake Sweet Desserts. Dry cake mix is sprinkled over the fruit layer.
Instructions to make Fresh fruit cake:
- In a mixing bowl take all the wet ingredients including sugar whisk well with electric beater or manually,
- Now mix all the dry ingredients together, add in whisked wet ingredients and fold gently
- Now shift the cake batter in to greased cake tin, bake it in preheated oven on 180 degree for 35-40 minutes,
- Take out and cool the cake completely, cut the cake in to two layers,
- Apply sugar syrup on the bottom layer of the cake, evenly spread some whipped cream arrange some chopped fruits,again spread some whipped cream on top of the fruits evenly
- Now place other layer of the cake on the top, apply some sugar syrup, evenly spread whipped cream on the top, keep the cake in the fridge at least for 30 minutes, then take out the cake, decorate with some chopped fresh fruits, your delicious cake is ready to serve.
Fruit Cakes - Get online delivery of fresh fruit cakes for birthday, anniversary, etc. Available Pineapple, Mango, Kiwi, Strawberry and Red Velvet fruit cakes. A rich fruit cake or fruitcake recipe is a perfect blend of fruit and nuts in a cake batter that uses brown sugar as a base. While fresh fruit keeps the cake moist, dry fruits can take moisture from the cake. I have been trying to experiment with various fresh fruit flavors in my cake batter when making cup cakes, but find the fruit juices from the fresh fruit seem to mess up the liquid ratio of the batter I make.
So that’s going to wrap it up with this exceptional food fresh fruit cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!