Super Crunchy Korean Fried Chicken
Super Crunchy Korean Fried Chicken

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, super crunchy korean fried chicken. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Super Crunchy Korean Fried Chicken is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Super Crunchy Korean Fried Chicken is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook super crunchy korean fried chicken using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Super Crunchy Korean Fried Chicken:
  1. Take Fried Chicken
  2. Take 3 chicken wings(washed)
  3. Make ready 3 chicken legs(washed)
  4. Make ready 1/2 cup cornstarch
  5. Make ready 1/2 cup all-purpose flour
  6. Get Glaze
  7. Make ready 1 clove garlic (minces)
  8. Prepare dried red chilli pepper(cut)
  9. Prepare vinegar
  10. Get 1/4 cup honey
  11. Make ready soy sauce
  12. Take chilli sauce
  13. Take 1/2 pan of oil
Steps to make Super Crunchy Korean Fried Chicken:
  1. Wash the chickens and rinse well.
  2. Mix cornstarch with all-purpose flour
  3. Tap rinsed chickens to the mixture. Pat with hands to make it stick.
  4. Pour oil to half of pan. Fry chicken for about 10-13 minutes.
  5. After 12 mins, take out chickens and left them for cool about 5 mins. Turn off heat.
  6. Then, turn on heat and fry the chickens (must be tap with the mixture of cornstarch and flour) back for another 10-13 mins or until golden brown colour. Then take off from heat and left for cool.
  7. For the glaze, heat pan with 1/2 small tablespoon of butter. Then add minced garlic and dried red chilli pepper. Saute for 30 seconds.
  8. Add vinegar, soy sauce, chilli sauce(optional) and honey. Saute well to mix.
  9. Put the cool chickens into the pan and saute together. Put in plate and ready to kick off.

So that’s going to wrap it up for this exceptional food super crunchy korean fried chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!