Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, diwali sandesh. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Diwali sandesh is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Diwali sandesh is something that I have loved my entire life. They’re nice and they look fantastic.
Sandesh is made with cottage cheese or we call it as "Chhena (Paneer)". The sandesh is essentially hot, sweetened Chhena which has been shaped into balls. A humble tribute to our protectors on this festival of lights, sweets and happiness from DESH.
To get started with this recipe, we have to prepare a few components. You can cook diwali sandesh using 5 ingredients and 18 steps. Here is how you can achieve that.
The ingredients needed to make Diwali sandesh:
- Get 200 gm paneer
- Take 170 gm sugar
- Get 2 tsp cashew nut
- Prepare 2 tsp raisin
- Make ready 1 tsp ghee
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Instructions to make Diwali sandesh:
- At first,take paneer and cut it.
- Smash the paneer with hand during 15 min
- Add sugar with the paneer.
- Mix both of them in a plate.
- Put the mixture on the pan in oven.
- Then,mix and saute it.
- Now, saute well the mixture in pan during some time.
- Then,the water of the mixture will dry.
- Now,make a soft mixture.
- Now,put ghee in a plate.
- Next,grease the ghee in the plate.
- Put the mixture in the plate.
- After that,put some ghee in hand.
- Then,take small quantity from the mixture in hand.
- Next,prepared small balls by using palm.
- Next,crush the cashew and raisin
- Put them on the balls and ready it.
- Next,serve it in plate.
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So that’s going to wrap it up for this special food diwali sandesh recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!