Sabudana Tikki Chaat
Sabudana Tikki Chaat

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sabudana tikki chaat. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sabudana Tikki Chaat is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Sabudana Tikki Chaat is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sabudana tikki chaat using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sabudana Tikki Chaat:
  1. Get 1 Cup Sabudana (soaked and drained)
  2. Make ready 3 Medium Potatoes (boiled,peeled and mashed)
  3. Get 1/4 Cup Roasted Peanut Powder
  4. Make ready 1 Tsp Roasted Cumin Powder
  5. Make ready 1 Tsp Red Chilli Powder
  6. Get 1/2 Tsp Lemon Juice
  7. Make ready to taste Salt
  8. Get as needed Oil for frying
  9. Make ready 2 Green Chillies (chopped)
  10. Take as needed Sweetened Yogurt
Steps to make Sabudana Tikki Chaat:
  1. In a mixer jar,add peanuts and coarsely crush them.Set aside.
  2. In a large bowl,add sabudana,potatoes,green chillies,crushed peanut powder,lemon juice, salt and mix well.
  3. Take a small portion of the mixture and shape it into a tikki.
  4. Heat oil in pan,drop the prepared tikkis and deep fry till golden brown.drain on an absorbent paper.
  5. For serving place a sabudana tikki on a serving plate.Drizzle sweetened yogurt,red chilli powder,cumin powder some salt.
  6. Garnish with coriander leaves.Sabudana tikki chaat is ready to serve

So that’s going to wrap it up for this exceptional food sabudana tikki chaat recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!