Red Bean Curry
Red Bean Curry

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, red bean curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Red Bean Curry is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Red Bean Curry is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have red bean curry using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Red Bean Curry:
  1. Get 1 Cup Red Beans
  2. Prepare 1/2 Cup Grated Cocnut
  3. Take 1/2 Teaspoon Cummin Seeds
  4. Take 1/4 Teaspoon Mustard seeds
  5. Get 1 Chilly Green
  6. Prepare 2 Cloves garlic (sliced)
  7. Make ready 1/2 Teaspoon Turmeric
  8. Take 1/2 Teaspoon black Peppercorns
  9. Get 4 Teaspoons Oil
  10. Prepare 1/2 Teaspoon Mustard seeds
  11. Prepare 3 Shallots
  12. Get 2 chillies Dried
  13. Make ready Curry leaves
Instructions to make Red Bean Curry:
  1. Soak red beans in water for few hours. Cook soaked beans with garlic and salt, in a pressure cooker until it becomes soft.
  2. Grind coconut,cumin seeds,mustard seeds,turmeric powder,green chilly and black peppercorns. Add this mixture to cooked red beans and keep the pan covered for 10 mins so that the coconut mixture cooks.
  3. For Seasoning : Heat oil in a frying pan and add mustard seeds, when the mustard seeds starts cracking add sliced shallots,dried chillies and curry leaves.
  4. When the shallots become golden brown pour this on top of the cooked beans and coconut mixture and keep it covered for few minutes so that the curry absorbs the flavour ;)
  5. You can serve this curry as a side dish with rice or Chappathi.

So that is going to wrap it up for this special food red bean curry recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!