Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, steamed pork buns and sweet adzuki bean paste buns in a bread machine. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook steamed pork buns and sweet adzuki bean paste buns in a bread machine using 21 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine:
- Get 150 grams ★Bread (strong) flour
- Take 150 grams ★Cake flour
- Make ready 5 grams ★Dry yeast
- Prepare 8 grams ★Baking powder (aluminum-free)
- Prepare 25 grams ★Sugar
- Get 1/3 tsp ★Salt
- Take 1 tbsp ★Vegetable oil
- Prepare 170 ml ★Lukewarm water
- Take 15 grams ★Skim milk powder
- Get 100 grams Ground pork
- Get 20 grams Cooked bamboo shoots
- Get 1 Shiitake mushroom
- Make ready 1/2 small Onion
- Make ready 1 tbsp Katakuriko
- Make ready 1 1/2 tsp Sesame oil
- Get 1 tbsp Oyster sauce
- Make ready 1 tsp Soy sauce
- Get 1/2 tsp Grated ginger
- Prepare 1 dash Panko
- Make ready 1 dash Salt and pepper
- Make ready 1 can Sweet adzuki bean paste (store-bought)
Instructions to make Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine:
- Put the ★ ingredients in the bread machine, and start with the "dough" setting. Meanwhile, prepare the fillings.
- Pork Bun Filling: Finely chop the onion, bamboo shoots, shiitake, add all other pork bun ingredients and mix well!
- When the dough is done, divide into 10 to 12 portions.
- Roll into balls, and place them on parchment paper that was cut into smaller pieces.
- Roll the dough out, and wrap the filling.
- This is my way of shaping the buns…
- It turned out like this.
- Wrap the sweet adzuki bean paste in the same way. I used store-bought sweet adzuki bean paste.
- You should be able to make 5-6 buns with 1 can of sweet adzuki bean paste.
- Place the anman on the parchment paper seam side down.
- Let it proof for 20-30 minutes in the oven with the proofing setting.
- Steam in a steamer for 15-20 minutes, and they are done!
So that is going to wrap it up for this exceptional food steamed pork buns and sweet adzuki bean paste buns in a bread machine recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!