Beef PaayaπŸ˜‹πŸ˜‹πŸ˜‹
Beef PaayaπŸ˜‹πŸ˜‹πŸ˜‹

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, beef paayaπŸ˜‹πŸ˜‹πŸ˜‹. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef PaayaπŸ˜‹πŸ˜‹πŸ˜‹ is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Beef PaayaπŸ˜‹πŸ˜‹πŸ˜‹ is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook beef paayaπŸ˜‹πŸ˜‹πŸ˜‹ using 22 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beef PaayaπŸ˜‹πŸ˜‹πŸ˜‹:
  1. Get 1 beef paya
  2. Take 2 piaz finely sliced
  3. Take 2 tabl spn ginger garlic paste
  4. Take 3/4 cup oil
  5. Make ready 1.5 tea spn red chilli powder
  6. Prepare 1 tspn haldi powder
  7. Prepare 1 tspn salt/to taste
  8. Prepare 1.5 cup dahi
  9. Take 2 tabl spn dhania powder
  10. Make ready 2 tabl spn pisa garam masala
  11. Get 4 yakhni
  12. Get 2 litrer pani
  13. Prepare 1 piaz sabut
  14. Prepare 1 lehsan sabut
  15. Take 2 bari ilachi
  16. Prepare 2 darcheeni sticks
  17. Get 5-6 long
  18. Prepare 1 tspn sonf
  19. Make ready 1 tea spn salt
  20. Take For garnish
  21. Take 1 tabl spn julian adrak
  22. Make ready 2-3 green chilli chopped
Instructions to make Beef PaayaπŸ˜‹πŸ˜‹πŸ˜‹:
  1. Gram pani sy paye ki botiyan achy sy dho lein or 1 bary degchy me pani dal kar us me dal lein or yakhni ke sary ajza dal kar boil karein or 1 ghnta cover kar ke paka lein
  2. 1 bowl me me dahi dal kar us me nmak mirch haldi pisa dhania or pisa gram msala dal kar achy sy mix kar lein
  3. 1 bari mitti ki handi me oil gram karein or piaz li8 brown karein ginger garlic paste dal kar 2 minute fry karein
  4. Ab is me dahi wala mixture dal kar achy sy bhun lein or dhak kar 10 minute pkayen
  5. Yakhni sy paye ki botiyan nikal kar side py rakh lein or yakhni ko chaan kar alug rakh lein
  6. Msala smooth ho jaye to paye ki botiyan dal kar achi trah bhun lein oil alug ho jaye to yakhni dal kar low flame py 2 sy 3 ghnty pkayen ya overnight zada mzy ke bnty hainπŸ˜‹
  7. Adrak or hari mirchen dal kar garnish karein or naan ke sath serve karein

So that is going to wrap it up for this special food beef paayaπŸ˜‹πŸ˜‹πŸ˜‹ recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!