Beans and Corn Tempura
Beans and Corn Tempura

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beans and corn tempura. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Beans and Corn Tempura is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Beans and Corn Tempura is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook beans and corn tempura using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beans and Corn Tempura:
  1. Get 3 tablespoon Edamame bean
  2. Prepare 3 tablespoon black bean
  3. Prepare 3 tablespoon corn
  4. Make ready 3 tablespoon flour
  5. Get 1 tablespoon rice flour
  6. Take 1/2 teaspoon baking powder
Instructions to make Beans and Corn Tempura:
  1. Ingredients
  2. Mix all dry ingredients and put about 70ml cold water.
  3. Pour Tempura mixture in beans
  4. Fry in 1cm deep vegetable oil till the Tempura crispy
  5. Eat with salt, soy sauce, ketchup or mayonnaise.

So that’s going to wrap it up for this exceptional food beans and corn tempura recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!