Popcorn Chicken Nuggets
Popcorn Chicken Nuggets

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, popcorn chicken nuggets. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Popcorn Chicken Nuggets is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Popcorn Chicken Nuggets is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook popcorn chicken nuggets using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Popcorn Chicken Nuggets:
  1. Make ready 200 g Chicken fillet
  2. Make ready 1 tsp All Purpose Seasoning powder
  3. Prepare 3 tsp Chicken coating mix (pre-mixed pack with flour, cornstarch, salt, seasoning)
  4. Prepare 30-50 g japanese style bread crumbs
  5. Make ready 1 egg
  6. Get 3 Tbsp Cooking oil for shallow frying
  7. Make ready to taste Salt & prepper
Steps to make Popcorn Chicken Nuggets:
  1. In a bowl 1, combine your all purpose seasoning powder and your flour coating mix. - - These are what I used. You can find similar kinds but diff brand in your supermarket I'm sure.
  2. In bowl 2, crack an egg and whisk with salt, pepper &/or seasoning to taste. I added a dash of Morroccan spices.
  3. In bowl 3, place your panko or japanese style bread crumbs. - - I ran out of the plain kind, so this is what I used. It's also seasoned, so I took it easy on the salt.
  4. Cut your chicken fillet to desired bite size pieces. - - Heat your oil in a frying pan (shallow fry). Low-Medium heat. - - Get a chicken piece and dip in bowl 1, 2, and 3 (in order). Ensure the chicken is well coated by all three then place gently in your hot pan.
  5. Check to see if golden before turning it on the other side. - - Don't let it burn, turn down heat if you see smoke or smell the flour burn.
  6. Fry until golden and rest on a cooling rack to keep it crispy.
  7. Serve and garnish with lettuce (absorbs excess oil), micro greens and your favorite dipping sauce.

So that is going to wrap it up for this special food popcorn chicken nuggets recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!