Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, one pot spaghetti and meatballs. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
One Pot Spaghetti and Meatballs is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. One Pot Spaghetti and Meatballs is something that I’ve loved my whole life. They’re nice and they look fantastic.
This quick and easy one pot spaghetti and meatballs recipe requires simple ingredients. How to serve spaghetti and meatballs? You can serve individually in plates for each person OR you can place the pot on the dinner table and everyone can serve themselves.
To get started with this recipe, we must prepare a few components. You can cook one pot spaghetti and meatballs using 20 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make One Pot Spaghetti and Meatballs:
- Get Meatballs:
- Take 1 lb ground beef
- Prepare 1/2 lb mild Italian sausage
- Get 2 eggs
- Make ready 1/4 cup milk
- Get 1/4-1/3 cup breadcrumbs
- Make ready 1-2 tbs Italian herbs
- Prepare 3-4 cloves garlic (minced)
- Take 1/4 cup parmesan
- Prepare salt&pepper
- Get Sauce:
- Take 2 cans diced tomatoes in juice
- Take 2 cans tomato sauce
- Prepare 1/2 cup onion (finely diced)
- Prepare 3-4 cloves garlic (minced)
- Prepare 2 tbs Italian herbs
- Make ready olive oil
- Make ready salt&pepper
- Prepare spaghetti noodles
- Make ready water
It's easy to keep everything you need for this Instant Pot Spaghetti and Meatballs dinner on hand for a quick, easy dinner. Break spaghetti in half and arrange them over the meatballs in criss cross layers. (See image below.) Drizzle olive oil over spaghetti. Pour pasta sauce and water, making sure spaghetti is completely covered. If you prefer homemade meatballs, yet want a quick spaghetti and meatball recipe, buy meat when it is on sale and follow my Instant Pot Meatball recipe.
Instructions to make One Pot Spaghetti and Meatballs:
- Brown meat balls in olive oil on each side. Remove and set aside.
- Saute onions in same pan, once softened, add garlic. Cook another 30 seconds til garlic gets fragrant. Add all 4 cans of tomatoes.
- Bring to a boil. Add in meatballs. Lid on, low heat, cook for 1 hour and 20 minutes.
- Add 2 1/2 - 3 cups water and spaghetti. Cook med. heat, covered, another 15 - 20 minutes til pasta is cooked.
This post has been sponsored by Coastal Range Organics but all thoughts and opinions expressed here are my own. Guaranteed to be a new family favorite. Break the spaghetti noodles in half and randomly place over the meat. (Don't place them all in one direction). Pour in the water, then cover with the diced tomatoes. Back to the one-pot spaghetti with falafel meatballs a.k.a. vegan meatballs.
So that’s going to wrap this up for this special food one pot spaghetti and meatballs recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!