AMIEs Penne Rigate with Tuna, Cherry Tomatoes and Rocket
AMIEs Penne Rigate with Tuna, Cherry Tomatoes and Rocket

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, amies penne rigate with tuna, cherry tomatoes and rocket. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

AMIEs Penne Rigate with Tuna, Cherry Tomatoes and Rocket is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. AMIEs Penne Rigate with Tuna, Cherry Tomatoes and Rocket is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have amies penne rigate with tuna, cherry tomatoes and rocket using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make AMIEs Penne Rigate with Tuna, Cherry Tomatoes and Rocket:
  1. Make ready 350 grams penne rigate
  2. Make ready 1 small red onion, sliced
  3. Get 2 clove garlic
  4. Get 1 can (180 gr) tuna in olive oil, drained and flaked
  5. Get 100 grams rocket
  6. Take 350 grams cherry tomatoes, cut quartered
  7. Take 4 tbsp extra virgin olive oil
  8. Get 1 salt and freshly ground black pepper
Steps to make AMIEs Penne Rigate with Tuna, Cherry Tomatoes and Rocket:
  1. Bring a large pot of water to the boil. Add a tablespoon of salt. Cook the pasta until al dente. Drain.
  2. Meanwhile, heat the oil in a large frying pan over medium heat. Add the garlic and onion and saute until softened. Add the tomatoes and cook for 2 minutes. Add the tuna and cook for a further 4-5 minutes, until heated through. Add rockets and toss to combine. Season with salt and pepper.
  3. Add pasta to the prepared tuna mixture in the large pan. Mix well and toss to coat.
  4. Serve warm. Share and enjoy!

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