Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, homemade meatball subs. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Homemade meatball subs is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Homemade meatball subs is something which I have loved my whole life. They’re fine and they look wonderful.
These homemade meatball subs are toasty, cheesy and downright delicious. Meatball subs are such an easy dinner idea (especially when you have leftover meatballs). Meatball subs is one of my family's favorite meals for sandwich night.
To get started with this recipe, we have to first prepare a few components. You can have homemade meatball subs using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Homemade meatball subs:
- Make ready Homemade meatballs
- Prepare mozzarella cheese
- Make ready white cheddar cheese
- Get homemade marinara sauce and add onion, mushroom, & bell peppers
- Take sub bread
- Get butter
- Take parsley
- Make ready french fries as a side
I usually take the easy route and buy some that are precooked and frozen. I stepped out of my comfort zone and made some homemade meatballs. These Subs are made with an Easy Marinara Sauce and Juicy Homemade Meatballs that are stuffed with mozzarella cheese! My go-to order at Subway is the Meatball Marinara, without fail.
Steps to make Homemade meatball subs:
- Make your meatbablls
- Make your homemade sauce
- Butter & parsley your sub bread and then place in the oven for 5 minutes
- Sauce the inside of the subs then add cheese, meatballs, more cheese
- Place in the oven until cheese is melted and enjoy
Homemade Meatball Subs are a delicious weeknight meal. This meatball sub recipe swaps out the sandwich bread in favor of sweet potatoes stuffed with homemade meatballs and a secret sauce to top it off. Imagine a meatball sub stuffed inside pie crust.yeah, we know. Make mini meatballs: In a large bowl, combine ground beef, bread crumbs, garlic, parsley, and crushed red pepper flakes and season. I recently made a double batch of our homemade Italian Meatballs, intending to serve them for Sunday supper.
So that is going to wrap this up with this special food homemade meatball subs recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
