Thai-Style Slow Cooker Chicken
Thai-Style Slow Cooker Chicken

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, thai-style slow cooker chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Thai-Style Slow Cooker Chicken is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Thai-Style Slow Cooker Chicken is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook thai-style slow cooker chicken using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Thai-Style Slow Cooker Chicken:
  1. Get Boneless Skinless Chicken Breast
  2. Prepare Salsa (your favorite kind)
  3. Take Creamy Peanut Butter
  4. Make ready Agave Nectar or Honey
  5. Get Lemon Juice
  6. Take Sliver Crystalized Ginger
  7. Get Soy Sauce
  8. Make ready Drop Sesame Oil
  9. Get Ground Coriander
  10. Prepare Ground Red Pepper
  11. Make ready Kosher Salt
  12. Prepare Extra Virgin Olive Oil
Steps to make Thai-Style Slow Cooker Chicken:
  1. Add all ingredients, except chicken and EVOO, to a blender and blend until smooth.
  2. Place chicken breasts in bottom of slow cooker and pour sauce over the tops. Drizzle with additional 1/2 tbsp of EVOO.
  3. Cook on low for 8 hours. Serve over rice.

So that’s going to wrap it up for this exceptional food thai-style slow cooker chicken recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!