My Teryaki Chicken Poke Bowl. πŸ’–
My Teryaki Chicken Poke Bowl. πŸ’–

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, my teryaki chicken poke bowl. πŸ’–. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

My Teryaki Chicken Poke Bowl. πŸ’– is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. My Teryaki Chicken Poke Bowl. πŸ’– is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have my teryaki chicken poke bowl. πŸ’– using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make My Teryaki Chicken Poke Bowl. πŸ’–:
  1. Take 1 Chicken Breast cut in cubes
  2. Get 1 in size Cucumber sliced thin
  3. Take 1/2 Carrot shredded or cut thin
  4. Take 1/2 Sweet bell pepper sliced thin strips
  5. Make ready 1/2 Red Onion shredded or sliced thin
  6. Prepare About 6-10 pieces of Pineapple
  7. Make ready 1/2 Cup Cooked Rice
  8. Get 1 Avocado sliced thin
  9. Take 1 Raddish sliced
  10. Make ready 1 tbls Toasted Sesame Seeds
  11. Prepare 1 Cup Cooked Rice
  12. Take Teriyaki Sauce…………..
  13. Get 3 tbls Soy Sauce
  14. Get 2 tsps Sugar
  15. Prepare 1/2 tsp Cornstarch/ Flour
  16. Get 2 tbls Rice Vinegar
  17. Prepare 1 tsp Veg oil
  18. Take 1 tsp Sesame seeds for the finish
  19. Get I used these sushi crackers I bought. You can use nuts
  20. Prepare Also a little Dash of Sriracha sauce over the veg
Instructions to make My Teryaki Chicken Poke Bowl. πŸ’–:
  1. Add the sauce mix together then add your chicken to it cover and leave in for an hour.
  2. Chicken in the sauce
  3. Cut all your veg or fruit and cover and leave for when adding it all to a bowl.
  4. Toast the sesame seeds by adding to a hot non stick pan wait for the seeds to jump about or just toast for 1-2 minutes then set aside. Boil the rice cover and set that aside.
  5. A handful of my Sushi rice crackers.add to a bowl and set aside.
  6. Add the chicken leave the sauce for now. Fry the chicken turning over for 5 minutes then add the sauce fry for 1 minute then done set aside until you make the poke Bowl.
  7. Add the rice to the bowl as a bed then add all your ingredients all around so as you can see each. Then add the chicken and the little teryaki sauce goes to the bottom so makes the rice favourable.
  8. When it's all done and your happy with it add the toasted Sesame Seeds. The sushi crackers in the middle then a dash of the Sriracha sauce over the veg.

So that is going to wrap it up with this special food my teryaki chicken poke bowl. πŸ’– recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!