Chicken Curry Soup with Soy Beans and Chicken
Chicken Curry Soup with Soy Beans and Chicken

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken curry soup with soy beans and chicken. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Curry Soup with Soy Beans and Chicken is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Chicken Curry Soup with Soy Beans and Chicken is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken curry soup with soy beans and chicken using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Curry Soup with Soy Beans and Chicken:
  1. Prepare 100 grams Celery
  2. Make ready 1/2 Onion
  3. Prepare 1 tbsp Olive oil
  4. Prepare 150 grams ●Soy beans (canned, cooked in water)
  5. Make ready 100 grams ●Carrot
  6. Take 100 grams ●Daikon radish
  7. Make ready 200 grams ●Potatoes
  8. Make ready 100 grams ●Chicken thigh meat
  9. Make ready 1500 ml Water
  10. Get 2 Soup stock cubes
  11. Prepare 1 1/2 tsp Curry powder
  12. Make ready 1 Salt
Steps to make Chicken Curry Soup with Soy Beans and Chicken:
  1. Roughly chop the celery and onion. Dice the other vegetables into 6-7 mm cubes. Also chop the chicken into similar sizes.
  2. Heat olive oil, celery, and onion in a pot. Sauté the celery and onion over medium heat until softened.
  3. Add all the ● ingredients, water, and the soup stock cubes into the pot from Step 2, and turn the heat to high. When the mixture comes to a boil, turn the heat to medium low. Simmer slowly and skim off any scum.
  4. Simmer for 30 minutes, then mix in the curry powder. Season with salt to finish.

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