Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, navajo tacos. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Navajo Tacos is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Navajo Tacos is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have navajo tacos using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Navajo Tacos:
- Take 4 cup flour
- Prepare 3 tsp baking powder
- Get 2 cup water
- Take 3/4 tsp salt
- Take 1 lb ground beef
- Prepare 4 cup cooked pinto beans
- Take 1 head shredded lettuce
- Get 3 diced tomatoes
- Make ready 2 cup shredded cheese
- Take 2 cup salsa
Steps to make Navajo Tacos:
- Pinch off dough into small amounts and roll into balls and cover.
- Fried Bread: Mix dry ingredients.
- Add water to dry ingredients and mix until moistened.
- Preheat 1" oil in large skillet on medium high heat.
- Roll out ball of dough on floured surface to about an 8" round.
- Place the round into the skillet and brown on both sides.
- Remove from oil and drain on paper towels.
- Repeat until all rounds of dough are cooked.
- Taco Topping: Brown ground beef in separate skillet.
- Layer each fried bread with ground beef, beans, lettuce, tomatoes, cheese, and salsa.
So that’s going to wrap it up for this special food navajo tacos recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
