Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, tomato chili sauce / sambal. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tomato Chili sauce / sambal is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Tomato Chili sauce / sambal is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have tomato chili sauce / sambal using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Chili sauce / sambal:
- Get 3 dried chilis
- Make ready 2 fresh chilis
- Get 3 tomatoes sliced
- Prepare 50 gr chopped onion
- Make ready small pcs galangal
- Take 2 pcs kaffir lime leaves (optional)
- Make ready 1 tsp salt
- Take 1 tsp sugar
- Get 1/2 tsp chili powder
- Make ready 1/2 tsp lemon juice
- Take pinch turmeric
- Take 3-4 tbsp cooking oil
Instructions to make Tomato Chili sauce / sambal:
- De-seed fresh chili and dried chili. Soak the dried chili in water for 2 minutes. Slice the chilis. slice the tomatoes into 12 small pieces each.
- Heat your non-stick pan. Add two tbsp cooking oil. Add the sliced chilis, sliced tomatoes and chopped onions, galangal (if you do have it). Stir fry it until soft. Keep adding a tablespoon oil if it is getting dry. Do not add water.
- Add salt, pepper,sugar, lemon juice, chili powder, turmeric powder. Stir fry it. Make a small taste. if it is too spicy, add some sugar to neutralize the taste.
- Cook it with low heat, until the tomatoes soft and get a bit dry. Stir fry it.
- Switch off the heat, when the consistency of sauce is a bit oily. Serve your chili with any chicken dishes, rice.
So that’s going to wrap this up with this exceptional food tomato chili sauce / sambal recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!