Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, crockpot red beans and rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Crockpot Red beans and rice is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Crockpot Red beans and rice is something which I have loved my whole life.
This traditional Creole red beans and rice recipe is made extra easy in the slow cooker! Red beans and rice are slow cooked to perfection with diced andouille sausage and chopped vegetables. If you like a meatier red beans and rice, add a ham bone, ham hocks, diced ham, or some bacon to the beans. This makes a large Crock Pot full of dinner for us.
To get started with this particular recipe, we have to first prepare a few components. You can have crockpot red beans and rice using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Red beans and rice:
- Take 1 14oz pack of smoked sausage
- Make ready 3 can kidney beans
- Make ready 2 tbsp pig butter (bacon grease)
- Make ready 1 green bell pepper
- Get 6 cup chicken broth
- Make ready 1 tbsp Cajun seasoning (I buy in bulk at natural food store you can use whatever brand you want)
- Make ready 1 tbsp granulated garlic
- Take 1/2 tsp celery seed
- Make ready salt
- Make ready pepper
- Get 4 cup rice (2 cups uncooked as rice doubles in size when cooking)
This Crock Pot Red Beans and Rice recipe is my new favorite meal. Not only is it FULL of flavor, but Red beans and rice is actually a popular New Orleans cajun meal, but it was introduced to me in college by a roommate of mine. Home » Dinners » Pork » Crock Pot Red Beans and Rice. Red beans and rice has always been a favorite of mine.
Steps to make Crockpot Red beans and rice:
- Chop up peppers and sauage
- Fry up the peppers and sausage in the bacon fat (feel free to use whatever you want to fry it in for you health nuts but I like the flavor it gives) if not using bacon grease add dash of salt.
- Rinse canned beans and add to crock pot
- Add all the spices to the pot and mix in the chicken broth
- Add sautéed peppers and sausage when the sausage is good and browned.
- Let cook on low for 6-8 hours
- Pour over rice and enjoy
Home » Dinners » Pork » Crock Pot Red Beans and Rice. Red beans and rice has always been a favorite of mine. I love this crock pot version for the times when I have all day to let it simmer, and I also love this skillet version for when I'm shorter on time. Learn how to make cajun red beans and rice in the crockpot for a set and forget dinner recipe idea. Quick and easy meal for lunch or parties.
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