Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, ray's cinnamon roll breakfast casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Ray's Cinnamon Roll Breakfast Casserole is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Ray's Cinnamon Roll Breakfast Casserole is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ray's cinnamon roll breakfast casserole using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ray's Cinnamon Roll Breakfast Casserole:
- Prepare 1 cinnamon roll container
- Prepare 2 cup tator tots cooked
- Make ready 6 eggs
- Prepare 1/2 cup heavy cream
- Make ready 1 salt & pepper to taste
- Make ready 1/4 cup melted butter
- Prepare 6 slice of Cooked bacon
- Take topping:
- Get 1 cup syrup
- Prepare 1/2 cup chopped pecans
Steps to make Ray's Cinnamon Roll Breakfast Casserole:
- preheat oven to 375
- melt butter add to a casserole dish. unwrap cinnamon rolls and sparingly cut & layer bottom dish.
- dice & cook bacon,drain set aside. I cooked tator tots in left over bacon grease for about 5 minutes. drain & set aside.
- scramble eggs add in heavy cream, salt & pepper to taste.
- now assemble add bacon, tator tots, egg mixture. add chopped pecans & syrup on top bake uncovers 35-40 minutes
- heat cream cheese tube lightly that comes with rolls and drizzle on top..
So that’s going to wrap this up with this exceptional food ray's cinnamon roll breakfast casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!