Cubed Steak and Gravy
Cubed Steak and Gravy

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cubed steak and gravy. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cubed Steak and Gravy is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Cubed Steak and Gravy is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have cubed steak and gravy using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cubed Steak and Gravy:
  1. Get 1.5 lbs cubed steak
  2. Get 1/3 cup flour
  3. Take 1/2 teaspoon garlic salt
  4. Get 1/2 teaspoon black pepper
  5. Get 1/2 cup vegetable oil
  6. Get 1 large onion sliced
  7. Make ready 1 (14 oz) can beef broth
  8. Make ready 1 package dry onion mix soup
Instructions to make Cubed Steak and Gravy:
  1. Combine flour, garlic salt and black pepper in shallow pie plate or baking dish. Dredge both sides of cubed steak in flour mix.
  2. Heat oil in large skillet over medium high heat. Add steak cooking for 5 min per side. Remove steak from skillet and set aside.
  3. If you want to thicken the gravy some, add a few teaspoons of leftover flour from dredging the steak to the drippings of the pan.
  4. Add onion, broth and onion soup mix to the drippings in the pan. Use a wooden spoon to scrape up any browned bits stuck to the bottom of the pan.
  5. Bring to a simmer and cook until onions are soft.
  6. Return steak to pan to warm. Serve with mashed potatoes.

So that is going to wrap this up for this exceptional food cubed steak and gravy recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!