Graziano Italian sausage sandwiches
Graziano Italian sausage sandwiches

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, graziano italian sausage sandwiches. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Graziano Italian sausage sandwiches is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Graziano Italian sausage sandwiches is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook graziano italian sausage sandwiches using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Graziano Italian sausage sandwiches:
  1. Prepare 2 lb graziano Italian sausage
  2. Prepare 1 crushed red pepper
  3. Prepare 1 salt
  4. Prepare 1 hoagie buns
  5. Take 1 tomato paste
  6. Prepare 1 banana peppers
  7. Get 1 jalapenos
  8. Make ready 1 mozzarella cheese
Instructions to make Graziano Italian sausage sandwiches:
  1. Preheat oven 375°F
  2. Scramble and brown Graziano Italian sausage with very light amount of salt and crushed red pepper. Drain grease.
  3. Cut hoagie buns in half and spread tomato paste on both sides.
  4. Fill the buns with sausage.
  5. Add banana peppers and jalapenos. Top with mozzarella shredded cheese.
  6. Line pan with aluminum foil and place sandwiches side by side in pan.
  7. Cook in oven for 10 minutes or until cheese it melted and slightly browned at 375°F.
  8. Enjoy:)

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