Garbanzo Bean and Pork Soup
Garbanzo Bean and Pork Soup

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, garbanzo bean and pork soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Garbanzo Bean and Pork Soup is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Garbanzo Bean and Pork Soup is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have garbanzo bean and pork soup using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Garbanzo Bean and Pork Soup:
  1. Get Beans
  2. Make ready 1 pound lima beans
  3. Make ready 1 pound canned garbanzo beans
  4. Make ready Vegetables
  5. Take 2 cups chopped limp celery, yes limp
  6. Get 1/2 cup sliced leeks
  7. Make ready 1-1/2 cup sliced carrots
  8. Take 1-1/2 cup sliced purple potatoes
  9. Make ready 1-1/2 cup sliced white potatoes
  10. Prepare Meat
  11. Prepare 1 cup sliced hog jawls
  12. Prepare 1-1/2 cup chopped ham
  13. Prepare 1 pound smoked sausage
  14. Make ready 2 quart chicken broth
  15. Get Spices
  16. Make ready 1/4 cup Spanish ground paprika
  17. Make ready 1 teaspoon granulated garlic powder
  18. Make ready 1-1/2 teaspoon salt
Steps to make Garbanzo Bean and Pork Soup:
  1. Wash and chop vegetables. Use the leaves of the celery.
  2. Add the vegetables in a bowl with the beans. Slice the hog jawls, thinly and small.
  3. Remove the casing and slice the sausage. Chop the ham.
  4. Render the fat in the hog jawls. Add in the ham, sausage, and spices. Sauté the meats for 15 minutes.
  5. Add the vegetables and beans. Coat and sauté for 10 minutes then cover. Add the broth and bring to a boil. Simmer 45 minutes. Serve I hope you enjoy!!!

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