BEAN CAKE(moi-moi with egg)
BEAN CAKE(moi-moi with egg)

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, bean cake(moi-moi with egg). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Add all the moi moi ingredients above leaving the boiled eggs for later. Check for salt and add if needed. I cooked some moimoi following your instructions but they came out hard like cake.

BEAN CAKE(moi-moi with egg) is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. BEAN CAKE(moi-moi with egg) is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have bean cake(moi-moi with egg) using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make BEAN CAKE(moi-moi with egg):
  1. Prepare beans
  2. Make ready bell peppers
  3. Make ready Scotch bonnets (attarugu)
  4. Make ready cray fish
  5. Take eggs
  6. Get Seasoning cubes for taste
  7. Take Oil you can use palm oil
  8. Make ready cup water for blending

It is a dish that cuts across the different local ethnic groups and is also enjoyed by foreigners. It can be served for breakfast, lunch or dinner. Moi moi a delicious steamed puréed bean dish usually found in West African menu. It is usually referred to as bean cake or bean pudding.

Instructions to make BEAN CAKE(moi-moi with egg):
  1. Soak beans,and remove peel just like you would do for moi moi,using mortar and pistol or using blender
  2. Wash your peppers and onion,add to the soaked and peeled beans
  3. Add cray fish and blend with half cup water until desired consistency is achieved
  4. Now add your seasoning
  5. Mix your eggs,add in vegetables,I used Shallots add seasoning cube.
  6. Pour the moi moi mixture into a plastic jar or any object to achieve desired shape
  7. Pour the egg mixture on top and cover,
  8. Place gently into boiling water,or if you wish,then bake (not in plastic then)
  9. Leave to cook until you place a knife into it and comes out clean
  10. Your bean cake is ready

Blender moi moi is hassle free because it is made in the blender and steamed on the stove top. This mouth watering goodness will delight your tastebuds and. Moin Moin/Moi moi is a Nigerian Beans pudding cake. I love this food because of it's versatility. It can go along with different meals.

So that’s going to wrap this up with this special food bean cake(moi-moi with egg) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!