Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, trini chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Trini Chicken is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Trini Chicken is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook trini chicken using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Trini Chicken:
- Get 4 (4 oz) chicken breasts, rinse and pat dry
- Take 4-5 garlic cloves, minced
- Take 2 tsp fresh ginger, finely chopped
- Take 2 T reduced sodium soy sauce
- Make ready 1 small onion, chopped
- Take 1 tsp each of dried thyme, basil, chive and oregano
- Take 3 T EVOO oil
- Take 2 T brown sugar
- Take 2 medium tomatoes, chopped
- Take 1 red bell pepper, chopped
Instructions to make Trini Chicken:
- For marinade, combine garlic, ginger, soy sauce, onion, herbs and 2 T oil in a dish.
- Add chicken and cover with marinade. Let marinate at least 1 hr.
- Heat remaining oil in heavy pot. Before oil gets hot, add sugar. When sugar starts to bubble, lower heat.
- Quickly and carefully add chicken and marinade. Cover pot for 1 min. Uncover and stir until chicken is browned. Cover.
- Turn chicken occasionally, allowing liquid to partially evaporate, until cooked tender or about 30 min. If needed, add 1/2 - 1 c water.
- During last 10 min. of cooking, add tomatoes and bell pepper.
So that is going to wrap it up for this special food trini chicken recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!