Steak with Turmeric Rice and Chilli Chutney
Steak with Turmeric Rice and Chilli Chutney

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, steak with turmeric rice and chilli chutney. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Steak with Turmeric Rice and Chilli Chutney is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Steak with Turmeric Rice and Chilli Chutney is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook steak with turmeric rice and chilli chutney using 26 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Steak with Turmeric Rice and Chilli Chutney:
  1. Take 300 gr beef scotch fillet
  2. Take ——
  3. Get Turmeric rice:
  4. Take 1 cup white rice
  5. Make ready 1 cup coconut milk
  6. Take 1 cup water
  7. Get 1 stalk lemongrass
  8. Make ready 4 kaffir lime leaves
  9. Prepare 1 thumb sized ginger
  10. Make ready 3 cloves garlic
  11. Make ready 1 teaspoon ground turmeric
  12. Take to taste salt
  13. Get ——-
  14. Prepare 1/2 eggplant
  15. Prepare 6 cherry tomatoes
  16. Prepare fried shallots
  17. Take 1 kaffir lime leave
  18. Make ready ——-
  19. Prepare Chilli chutney:
  20. Prepare 2 capsicums
  21. Take 2 chillies
  22. Prepare 1 shallot
  23. Prepare 6 candlenuts
  24. Get 1 teaspoon palmsugar
  25. Make ready 1/4 cup vegetable oil
  26. Make ready to taste salt
Instructions to make Steak with Turmeric Rice and Chilli Chutney:
  1. Heat up coconut milk with lemongrass,ginger,garlic,kaffir lime, turmeric ground, salt and 1 cup water. Simmer for 10 mins, then add the rice, mix well, let it boil and turn the heat down, cover with lid for 15mins
  2. While waiting for the rice, fry diced eggplant with salt and tomato to mix with the rice later on
  3. Blitz capsicum, chilli,shallot,candlenut together till rough texture,
  4. Add 1/4 cup oil, cook garlic mince and chilli mixture then palm sugar, slowly stir until you see the oil dries up the chilli
  5. Sear a nice cut of steak, season with salt and pepper, cook up to your liking

So that’s going to wrap it up for this exceptional food steak with turmeric rice and chilli chutney recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!