Breakfast Egg Casserole
Breakfast Egg Casserole

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, breakfast egg casserole. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Breakfast Egg Casserole is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Breakfast Egg Casserole is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have breakfast egg casserole using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast Egg Casserole:
  1. Take 8 large eggs
  2. Make ready 1 cup milk (I used skim)
  3. Prepare 5 piece bacon
  4. Prepare 1/2 cup shredded cheddar cheese
  5. Take 3 tbsp margarine (melted)
  6. Make ready 1/4 onion, chopped (optional)
  7. Get 1/2 can sliced mushrooms or several fresh mushrooms sliced (optional)
  8. Make ready salsa (optional)
  9. Get 1/2 green pepper (optional)
Steps to make Breakfast Egg Casserole:
  1. Preheat oven to 325. For shorter cook time, you can increase the temperature- you just need to watch it more carefully.
  2. Cook bacon and cut into small pieces.
  3. Crack eggs into medium sized bowl.
  4. Add margarine and milk. Whip them.
  5. Pour mixture into a glass baking dish. I used a rectangular one approximately 6"x 8".
  6. Add the sliced bacon and the shredded cheese. If desired, add the chopped onion, green pepper, and mushrooms at this time. (I put the cheese on last.)
  7. Bake at 325 for approximately 1 hour or until golden brown. Larger baking dishes decrease baking times. Remove from oven and cool for several minutes before serving. Serve with salsa if desired.

So that’s going to wrap it up for this special food breakfast egg casserole recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!