Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, vrat special crispy sabudana vada. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Vrat Special Crispy Sabudana Vada is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Vrat Special Crispy Sabudana Vada is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have vrat special crispy sabudana vada using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vrat Special Crispy Sabudana Vada:
- Take 1 cup Sabudana -
- Prepare Potato - 2 medium sized boiled
- Take 1/2 cup Roasted peanut -
- Take 2-3 Green chilli -
- Get 1 tsp Lemon juice -
- Get 1 tsp Jeera -
- Take 4 tbsp Coriander -
- Make ready 1 tsp Saltv-
- Take 1 tsp Chilli flakes -
- Take Oil for frying
Steps to make Vrat Special Crispy Sabudana Vada:
- Take a bowl and add 1 cup barik sabudana. Add water and wash 3 times. Now add 6 tbsp water and keep at rest for 1 hour.
- After 1 hour. Add mashed potato, grated peanut
- Now add chilli,jeera,chilli flakes
- Now add lemon juice and coriander.mix well and make vade.
- Heat a oil and fry vade on medium flame till golden brown colour.
So that’s going to wrap it up with this exceptional food vrat special crispy sabudana vada recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
