Egg roll
Egg roll

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, egg roll. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lay out one egg roll skin with a corner pointed toward you. Fold left and right corners toward the center and continue to roll. Brush a bit of the flour paste on the final corner to help seal the egg roll. In a large nonstick skillet, cook sausage over medium heat until no longer pink; drain well.

Egg roll is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Egg roll is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have egg roll using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Egg roll:
  1. Prepare 5 Egg
  2. Get Sugar 2tbspoon
  3. Get Baking powder 2tblspn
  4. Take pinch Salt
  5. Prepare Oil for frying
  6. Get Flour

Lay wrap in front of you so that it looks like a diamond. Fold bottom point up over filling and roll once. Fold in right and left points. Frying anything at home is a little intimidating for me, but I love egg rolls.

Instructions to make Egg roll:
  1. Dafarko xakidafa kwanki kibare ki ajiye a site
  2. Kidauko bowl kixuba fkour dinki kisaka,baking powder sugar salt kixuba ruwa kikwaba
  3. Seki dauko abin murji kina murxawa kina nade kwanki aciki
  4. Haka xkiyi tayi harki gama
  5. Shknn ski soya

Fold in right and left points. Frying anything at home is a little intimidating for me, but I love egg rolls. With this recipe, I've figured out a way to get the best part of the eggroll—without the mess. If you prefer a traditional egg rolls made with wrappers, you can use this as the filling! —Sue Mitchell, Leakey, Texas Egg rolls are fried, savory rolls, generally filled with cabbage chopped Chinese roast pork. The wheat flour based wrappers form small bubbles when fried, giving them their signature look.

So that is going to wrap this up with this special food egg roll recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!