Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, slow cooker sausage cassarole. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
This slow cooker sausage casserole is the perfect way to feed a crowd while also keeping costs low. The casserole has a thick flavor-packed gravy that is so good that you will find yourself going back for seconds. It might not look like the tastiest dish, but this proves that looks can be very deceiving.
Slow cooker sausage cassarole is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Slow cooker sausage cassarole is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook slow cooker sausage cassarole using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Slow cooker sausage cassarole:
- Make ready Sausages
- Get Potatoes
- Take Salt
- Get Packet cassarole sauce
- Take Peas
Packed with all the good stuff including pancetta, new potatoes, peppers and carrots, we've also used a tin of baked beans (yes baked beans) along with gorgeously, meaty pork sausages. Our Slow Cooker Sausage Casserole is so easy to make! Just throw all of the ingredients into your slow cooker in the morning and dinner will be ready and waiting for you when you get home. This hearty casserole is packed full of flavour and is a great way to warm up when the weather starts.
Steps to make Slow cooker sausage cassarole:
- Chop everthing and add it all to the slow cooker. The packet sauce you add water.
- Cook it for about 4 hours
One-step Slow Cooker Sausage Casserole is a Chuck It In and Leave All Day recipe. Potatoes, tomatoes and beans make a complete meal ready This recipe for Slow Cooker Sausage Casserole is of the 'chuck it in and leave it to cook all day' school of cooking. Almost no prep - just some. Add the sausage and bacon to the slow cooker with the leeks, garlic, wine, stock, chilli flakes and tomato purée. This sausage casserole slow cooker recipe is so simple to make, and even tastier to eat.
So that is going to wrap it up with this exceptional food slow cooker sausage cassarole recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
