Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, sabudana khichdi. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sabudana khichdi recipe With video and step by step photos. Sabudana ki khichdi Is usually made during fasting days like Navratri or mahashivratri or Ekadashi. It is an easy snack and is a good recipe.
Sabudana khichdi is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Sabudana khichdi is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have sabudana khichdi using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sabudana khichdi:
- Take 1 cup soaked sabudana
- Prepare 1 medium potato finely chopped
- Get 2 spoons crushed peanut
- Take 2 green chilli
- Take 1/2 tsp Jeera
- Take as per taste Sindha salt
- Take as required Fresh chopped coriander
- Get 1/2 tsp Turmeric powder
- Get 1 Lemon juice
- Prepare as required Oil
Sabudana also known as Tapioca makes a great Khichdi. This recipe is mildly spiced and peanuts give it a light crunch. Tapioca khichdi is great for breakfast or as a snack and it tastes delicious. khichdi sago or sabakki khichdi with step by step photo and video recipe. the recipe is prepared by soaking the sabudana in water which later sautéed with bolied potatoes, groundnuts.
Instructions to make Sabudana khichdi:
- Take a pan and add oil to it.when oil getting heat then add Jeera,and chopped Chilli then add chopped potatoes.
- Now add turmeric then mix well and cover lid to cook for some time.
- When potatoes get soft then add crushed Peanuts then add salt and give it a nice mix.
- Now add soaked sabudana then mix well.
- Now add lemon juice and chopped coriander to it.mix it and cover lid for a while.
- Now take out in a bowl and serve sabudana khichdi.
Sabudana Khichdi is a Maharashtrian dish made with sabudana, potatoes and peanuts. Sabudana Khichdi is a perfect food for those on a fast or vrat and it is also made in many household as breakfast. Sabudana Khichdi is a one of most widely preferred and healthy Indian khichdi served in breakfast or dinner on fasting days. Sabudana Khichdi Recipe (with Step by Step Photos). Sabudana khichdi is a popular Indian dish made for breakfast with sago/ tapioca pearls and potato Sabudana khichadi is new to me and made this only twice so far.
So that is going to wrap this up with this special food sabudana khichdi recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
