Gyro feta omelette tortilla
Gyro feta omelette tortilla

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, gyro feta omelette tortilla. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet. Spanish omelette filled will mozzarella, feta cheese and spinach, follow me on instagram @coolmoodfood. This omelet is juicy with this cheese - everyone that tried it, loved it, and they never expected it to turn out this good.

Gyro feta omelette tortilla is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Gyro feta omelette tortilla is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have gyro feta omelette tortilla using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Gyro feta omelette tortilla:
  1. Prepare 2 slice gyro meat
  2. Prepare 2 tablespoon feta cheese
  3. Prepare 2 eggs
  4. Make ready Salt and pepper for taste
  5. Prepare 1 tablespoon butter
  6. Make ready 1 tortilla optional if you want to make sandwich

When the eggs are still slightly runny in the middle, scatter over the tomatoes and feta, then fold the omelette in half. Sprinkle the feta cheese on top, then arrange the carrots, bell pepper, and zucchini along the middle and sides. Tortilla española, one of Spain's most famous and beloved national dishes, is nothing more than egg, potato, and onion cooked in olive oil. And yet, when attention is paid to the technique, it's one of the most profoundly delicious dishes imaginable.

Instructions to make Gyro feta omelette tortilla:
  1. Cook the meat on the grill for 3 minutes on each side and the tortilla
  2. Scramble the eggs till they get fluffy Air and bubbles inside with salt and pepper
  3. Over medium heat start the pan with butter add the eggs then the meat top with cheese cover and cook for 3 minutes use plate to Flip the omelette and cook it on the other side
  4. Lay over the tortilla and make a sandwich enjoy

Potato omelet (or "tortilla de patatas") is one of the most popular dishes in Spain. Yes, you should be able to add feta without a problem. Our only suggestion would be make sure it's "dry" enough, so it doesn't make it too runny (you can use a paper towel or something like that to remove excess moisture). This sweet potato omelette is quick, easy and geared towards people who are either on the move or loathe the kitchen but under the notion that a basic biological necessity is food is a daily requirement. Anyway, as much as I love spending quality time in my kitchen I know other people may feel differently.

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