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Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, poached eggs with spicy tomatoes and potato. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Poached Eggs with spicy Tomatoes and Potato is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Poached Eggs with spicy Tomatoes and Potato is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have poached eggs with spicy tomatoes and potato using 18 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Poached Eggs with spicy Tomatoes and Potato:

1. Make ready 3 Eggs
2. Get 2 Tomatoes
3. Prepare 1 Potato slices
4. Get 1 medium Onion chopped finely
5. Make ready 2 green chillies chopped
6. Prepare 2 Cloves Garlic(paste)
7. Take 1 inch ginger piece (paste)
8. Take 1/2 tsp Salt as per taste
9. Prepare 1/2 tsp Cumin seeds
10. Get 1 pinch black seeds
11. Make ready 1 tsp roasted crushed Coriander
12. Take 1/2 tsp black pepper powder
13. Make ready 1/2 tsp garam masala powder
14. Make ready 1/2 tsp Red Chili powder
15. Make ready 1 tsp roasted crushed Cumin
16. Get 1 tsp dry fenugreek
17. Get 2 tbspn yoghurt
18. Take 3 tbspn Oil

Steps to make Poached Eggs with spicy Tomatoes and Potato:

1. Heat oil in a skillet or pan Add Cumin seeds, chopped Onion and cook.
2. Then add ginger,garlic paste and cook well.
3. Now add roasted crushed Cumin,red chilli powder and crushed coriander.
4. Add black pepper powder,dry fenugreek, and garam masala powder and cook.
5. Then add 2 tbspn yoghurt cook well.
6. Now spread Potato slices on onion masala and sprinkle salt.
7. 1 green chilli cut into small pieces and spread on potato slices add tomatoes puree on it.(ma tomatoes ly ke freeze kar laiti hun jab use krna ho skin utar ke pees laiti hun). Then cover and cook for about 10 minutes or until potatoes tender.
8. Crack your eggs and add them add green chilli pieces and sprinkle black pepper powder on it.
9. On low flame cover the skillet and allow the eggs to cook briefly until the whites are settled.
10. Serve hot with parath and bread. Enjoy 😋

So that’s going to wrap it up for this special food poached eggs with spicy tomatoes and potato recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!