Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, shredded mexican chicken - slow cooker. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Shredded Mexican Chicken - Slow Cooker is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Shredded Mexican Chicken - Slow Cooker is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook shredded mexican chicken - slow cooker using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Shredded Mexican Chicken - Slow Cooker:
- Prepare lbs. boneless, skinless chicken breasts
- Prepare salsa
- Get brown sugar
- Get mild diced green chilies
- Get diced tomatoes, drained
- Prepare onion, diced
- Get chili powder
- Prepare salt
- Get cumin
- Make ready garlic powder
- Prepare onion powder
- Take smoked paprika
- Take oregano
- Take black pepper
- Make ready liquid smoke
- Make ready ground chipotle chili pepper (optional for more heat)
Steps to make Shredded Mexican Chicken - Slow Cooker:
- Grease the inside of the slow cooker. Place the chicken in the bottom.
- In a medium bowl, stir together the rest of the ingredients. Then pour over the top of the chicken.
- Cook either on high for 3-4 hours OR low for 6-7 hours, until the chicken is tender enough to shred easily.
- Remove chicken from the slow cooker and allow it to rest for 5 minutes or so, then use 2 forks to shred it. Stir the chicken back into the remaining juices/salsa mix and cook on low for an additional 20 minutes.
- After the additional 20 minutes, remove the chicken from the slow cooker with a slotted spoon. Use the chicken in your favorite recipe (some suggestions are listed in the recipe description and a few are pictured below)!
- Chicken Nachos –>
- Chicken Quesadilla Pie. –>
- Southwestern Style Chicken Potato Skins –>
- Easy Chicken Taquitos –>
So that is going to wrap it up with this exceptional food shredded mexican chicken - slow cooker recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!