The Ultimate Meatball
The Ultimate Meatball

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, the ultimate meatball. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

The Ultimate Meatball is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. The Ultimate Meatball is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook the ultimate meatball using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make The Ultimate Meatball:
  1. Take 4 Italian Sausage links
  2. Take 1 1/4 pound ground beef (lean preferred)
  3. Prepare 6 slice turkey bacon chopped (Any type of bacon. Smoked bacon works BEST)
  4. Make ready 1 1/4 cup Mozzarella cheese
  5. Take 1 1/4 cup Parmesan
  6. Take 1 1/2 tbsp ground black pepper
  7. Prepare 1 1/2 tbsp salt/Goya Adobo (red cap)
  8. Make ready 1 1/2 tbsp garlic powder/fresh garlic
  9. Make ready 1 tbsp freshly minced/ground parsley and garlic (completely optional)
  10. Take 2 sliced of bread (crusts off)
  11. Prepare 1 cup oil for frying (vegetable preferred)
  12. Take 1 cup tomato sauce (basil based preferred)
Steps to make The Ultimate Meatball:
  1. Remove sausage from casing and mix together with ground beef.
  2. Add in all of your spices. You can add your own spices. The ones listed are my usual. Mix the meat and spices together.
  3. Add the turkey bacon and mix the entire meat together. Make sure all the meats are blended and evenly distributed.
  4. Wet the crusted slices of bread and squeeze the water out of them. Put the bread in a plastic bag or in a durable bowl and flatten/mush it up until it gets pasty. Mix it in with your meat, making sure it is evenly distributed. Let the meat and your hands rest for 10-20 minutes.
  5. Form your meat balls and preheat your oil.
  6. Fry your meatballs until they are fully cooked. You can also boil/steam them. Frying works best.
  7. Heat up your sauce. When it starts to bubble, place your meatballs in it. Let them soak and simmer for about 10-15 minutes.
  8. Enjoy! Especially with a plate of pasta!

So that is going to wrap it up with this special food the ultimate meatball recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!