Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, zucchini casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Zucchini Casserole is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Zucchini Casserole is something which I’ve loved my entire life.
Zucchini baked with bread cubes, onion and garlic, and topped with cheese. The ingredients in this zucchini rice casserole are so simple and basic but they are a winning combination of flavor and texture. Friends, I have super-duper easy zucchini casserole for you.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have zucchini casserole using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Zucchini Casserole:
- Take 5 large zucchini, peeled and cut into coins
- Take 1 large tomato, sliced
- Take 1/2 cup shredded cheddar cheese
- Prepare 1/3 cup Parmesan cheese
- Get 2/3 cup Bisquick mix
- Prepare 3/4 cup whole milk
- Prepare 2 eggs
- Make ready 1/8 teaspoon black pepper
- Prepare Canola oil cooking spray
A great recipe for zucchini lovers, the perfect side dish with anything you are grilling like chicken, fish, etc. We ate it with different sides, so we wouldn't get bored. This zucchini casserole is made with ingredients that work to boost your immune system, burn fat and heal your gut. This zucchini casserole recipe is simple awesome and easy.
Steps to make Zucchini Casserole:
- Spray canola oil cooking spray into a large casserole dish……
- Layer zucchini and tomato slices into casserole dish……
- Now add your shredded cheddar cheese and Parmesan cheese……
- In a bowl mix with a small whisk or a fork your bisquick mix,milk, eggs and black pepper…..
- Pour Bisquick mixture over tomato and zucchini in casserole dish…..
- Place in a preheated 400 degree oven for 35-40 minutes, uncovered…..
- Let rest for 10 minutes…..
- Serve and enjoy 😉!
Liz shows you step by step how to make it. Sprinkle with bread crumbs and dot with butter. Zucchini is a prominent ingredient in a number of our favorite casseroles. From Italian dishes to vegetable-filled tians, we're sharing some of our top zucchini casserole recipes. Make this cheesy zucchini chicken casserole for dinner tonight!
So that is going to wrap this up for this special food zucchini casserole recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
