Chipotle Chicken Stew
Chipotle Chicken Stew

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chipotle chicken stew. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chipotle Chicken Stew is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Chipotle Chicken Stew is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook chipotle chicken stew using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chipotle Chicken Stew:
  1. Make ready 6 boneless chicken breast cooked and cut into cubes.
  2. Make ready 1 can (15.5 oz) red kidney beans
  3. Take 1 can (15.5 oz) black beans
  4. Get 1 can (15.5 oz) white kidney beans or northern beans
  5. Get 1 can (14.5 oz) diced tomatoes
  6. Prepare 2 cup cups chicken broth
  7. Make ready 1 cup orange juice
  8. Take 1 large onion, diced
  9. Make ready 2 green bell peppers, diced
  10. Take 1 red bell pepper, diced
  11. Take 1 yellow bell pepper, diced
  12. Take 1 chipotle pepper in adobe sauce, chopped. They are a bit mushy . Use more than one if you prefer a spicier stew.
  13. Prepare 1 tsp salt
  14. Make ready 1 tbsp ground cumin, more if you prefer
  15. Make ready 1 tsp cilantro, garlic powder & dried basil
Steps to make Chipotle Chicken Stew:
  1. Combine all ingredients into crockpot and stir. Set crockpot to high and timer for 6 hours.
  2. After about 3 hours, remove a half cup of broth and add corn starch to it until it resembles a thick creamy (no lumps) gravy. Pour into crockpot and stir thoroughly.
  3. When finished cooking, this will be a thick, hearty and spicy stew. Serve with cornbread, side salad and sweet tea (suggested)…

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