Chili Paste (Chili Boh)
Chili Paste (Chili Boh)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chili paste (chili boh). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chili boh is usually made with dried red chilis. Dried chili has a bit more intense flavor to it. The chili paste will get thicker and you can see some oil separates from it too.

Chili Paste (Chili Boh) is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Chili Paste (Chili Boh) is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chili paste (chili boh) using 2 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chili Paste (Chili Boh):
  1. Take Dried Chilli
  2. Prepare Water

Here is a list of different chili pastes you may want to look for. Chili paste is essentially a paste made from chili peppers. It is a highly versatile ingredient, used to add flavor, pungency and character to many cuisines. A flavorful chili paste that can replace your ground dried-chili powder.

Instructions to make Chili Paste (Chili Boh):
  1. Place cut dried chilli
  2. Pour hot water
  3. Wait for it to come to a boil
  4. Drain and rinse the chili
  5. Put them on a blender & pour in 1/5 of water
  6. Blend them!!! Woo (add water periodically if need to)
  7. Blend until smooth
  8. Store them in an air tight container & placed in a fridge!

Starting your chili with real, honest-to-goodness whole dried chilies will save you money, while adding layer upon layer of complex flavor that you never thought was possible. Thai Chili Paste/Chili Jam - Nam Prik Pao. If dried chilies feel dusty, dunk them for just a few seconds in cold water and dry them off on paper towel. Cut them into large chunks with scissors and remove the seeds and pith to reduce spiciness. There are chili pastes often available in the international section that you may not be aware of due to their exotic names, like sambal oelek, harissa, or If you have fresh red chilies available to you, it's not that difficult to make your own homemade chili paste.

So that is going to wrap it up with this exceptional food chili paste (chili boh) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!