Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, gobi manchurian. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Gobi Manchurian is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Gobi Manchurian is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook gobi manchurian using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Gobi Manchurian:
- Prepare cauliflower (Gobi)
- Prepare large onion chopped
- Make ready large Green Chillies finely chopped
- Make ready Garlic ginger paste
- Prepare Coriander leaves
- Take Tomato sauce
- Prepare soya sauce
- Make ready Corn flour
- Prepare all purpose flour
- Get Salt
- Take Chilli powder
- Get Turmeric powder
- Prepare Oil
Steps to make Gobi Manchurian:
- Prepare a batter out of Corn flour, maida [All purpose flour], chilli powder, turmeric powder, and salt - Now dip the gobi in this batter and deep fry and keep it aside.
- Take a pan and add about oil to it. Then add onions, garlic, ginger, green chillies and fry them till the onions turn slightly brown.Then remove and keep aside.
- Now add the tomato sauce, to this also add soya sauce, chilli powder and saute for about 8 minutes. - Then when it starts to bubble add all the fried gobi and the onion mixture and saute it nicely.
- Garnish with fresh coriander leaves and it's ready to be serve.
So that is going to wrap it up for this special food gobi manchurian recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
