Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cauliflower manchurian with twist. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cauliflower Manchurian with twist is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Cauliflower Manchurian with twist is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have cauliflower manchurian with twist using 25 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cauliflower Manchurian with twist:
- Prepare cauliflower cut into small pieces
- Take all purpose flour
- Get corn starch
- Prepare achar masala
- Take garlic powder
- Take egg
- Prepare salt
- Prepare black pepper
- Take Oil for frying
- Prepare Ingredients for gravy..
- Take olive oil
- Make ready garlic cloves chopped
- Prepare chilli sauce
- Take white vinegar
- Make ready tomato ketchup
- Make ready soya sauce
- Prepare white pepper
- Take black pepper
- Prepare Paprika powder
- Get mustard seeds
- Take water
- Make ready Didn't add corn starch
- Take Didn't add salt due to sauces
- Get fresh chillies green or red…I used both
- Prepare Fresh coriander for garnishing.
Steps to make Cauliflower Manchurian with twist:
- First of all cut cauliflower n wash
- In a deep bottom pan add 3/4 water n bring to boil
- Just add cauliflower for feww seconds n strain out it
- Mix all the ingredients for cauliflower and add in to cauliflower…..mix well….
- Heat oil in a wok on medium high flame n fry all cauliflower till nice light golden color….take out on towel paper n keep aside..
- Now start gravy…in a wok add oil n add chopped garlic cloves..stir until aroma comes then add all sauces n ingredients in it…stir for 1 minute then add water….now bring to boil n add cauliflower…..cook until sauce dries out….
- Dish is ready to serve… garnish it with fresh coriander and serve hot with garlic or boiled rice….or with fried rice….
So that’s going to wrap it up for this special food cauliflower manchurian with twist recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!