Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, burger fry cassarole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Burger Fry Cassarole is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Burger Fry Cassarole is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook burger fry cassarole using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Burger Fry Cassarole:
- Make ready 2 lbs ground beef
- Prepare 1 can cream of mushroom
- Get 1 can cheddar cheese soup
- Prepare 1 bag frozen crinkle fries
- Prepare 1/2 head shredded lettuce
- Prepare 3-4 roma tomatoes (diced)
- Get 1 onion (minced)
- Make ready to taste salt & pepper
- Prepare 1/2 cup bacon bits
- Take 1 cup shredded cheddar cheese
Instructions to make Burger Fry Cassarole:
- Brown meat with onion & drain grease
- Add mushroom & cheddar soup; mix well
- Prebake fries according to package directions.
- Pour meat & soup mix into casserole dish. Add cooked fries on top. Then add shredded cheese & bacon bits. Place in oven @ 400°F & cook until cheese is melted & is bubbling.
- Garnish with shredded lettuce & diced tomatos. (A small portion of ketchup & mustard could be added for garnish but that is optional) Enjoy!
So that is going to wrap it up for this exceptional food burger fry cassarole recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
