Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cannoli poke cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This Cannoli Poke Cake is a lovely vanilla cake soaked with sweetened condensed milk and covered in sweet cannoli filling. Cannoli is breaking out of its shell and we aren't mad about it. Cannoli Poke Cake #SundaySupper. by Nettie.
Cannoli poke cake is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Cannoli poke cake is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook cannoli poke cake using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cannoli poke cake:
- Get white cake mix
- Get 3 egg whites
- Take 1/4 cup oil
- Get 1 cup flour
- Make ready 1 package cream cheese
- Make ready 1.5 cups whipping cream
- Make ready 1 powdered sugar
- Make ready 1 tsp vanilla
- Prepare mini chocolate chips
- Prepare 14 Oz sweetened condensed milk
- Get 1 tsp cinnamon
I'm basically drooling again just thinking about this. Poke cake, like any other cake, can usually be frozen. This cannoli poke cake should freeze well as long as it is kept in a fully airtight container. Poke holes all over the top of the cake.
Instructions to make Cannoli poke cake:
- Bake cake in a 13x9 inch pan according to instructions
- Poke many holes in top. I use a straw.
- Pour the condensed milk on the cake, over the holes. Allow to soak in for 1 hour.
- Mix together cream cheese, vanilla, cinnamon, and sugar until smooth.
- Whip the cream until you get stiff peaks and then fold into cream cheese mixture.
- After cake has absorbed the milk for 1 hour, top with the frosting.
- Refrigerate for 2-3 hours.
- Liberally sprinkle the top with chocolate chips. (I sprinkle the chips lightly with powered sugar too, to make it look like a pastry item)
Once cake has absorbed milk, spread cannoli topping evenly over cake. Top with mini chocolate chips and a sprinkling of powdered sugar. This cannoli poke cake is as easy to make as it is delicious. You will have everyone begging to. Everybody loves a good poke cake, but this Cannoli Poke Cake is raising the bar for poke cakes everywhere.
So that’s going to wrap it up for this special food cannoli poke cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
