Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, jowar spinach pancakes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Jowar Spinach Pancakes is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Jowar Spinach Pancakes is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook jowar spinach pancakes using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Jowar Spinach Pancakes:
- Get 1/2 cup jowar aata
- Take 2-3 tbsp besan
- Make ready 1 cup chopped spinach
- Get to taste Salt
- Prepare 1 tbsp Ginger and green chilli paate
- Get 3 tbsp chopped onion
- Get 1-2 tbsp coriander leaves
- Get 1/4 tsp ajwain
- Take As required Red chili powder to taste (depends how bitter green chilli)
- Make ready As required Oil for pan frying
Steps to make Jowar Spinach Pancakes:
- Take all the ingredients except oil in a big mixing bowl.
- Gradually add water and make a semi thick batter - Make sure the batter should be lump free
- Now heat a non-stick pan and grease it with little oil.
- When pan is hot pour a ladle full of batter and let it cook.
- Flip when one side is done and let it cook on the other side - Apply little oil around it for easy cooking
- Remove it in a plate when it’s done - Enjoy healthy jowar spinach pancakes With green chutney.
So that’s going to wrap it up for this exceptional food jowar spinach pancakes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!