Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, baked rainbow trout. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Baked Rainbow Trout is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Baked Rainbow Trout is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have baked rainbow trout using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Rainbow Trout:
- Get 1 whole rainbow trout per person
- Get to taste Sea salt
- Prepare Coriander to taste, chopped
- Get Olive oil
- Prepare 1-2 garlic cloves per fish, finely chopped
Instructions to make Baked Rainbow Trout:
- Heat the oven to 180c.
- Add the trout to an oven proof tray and drizzle with olive oil and a pinch of salt.
- Bake for 20-25 minutes or until done.
- When done sprinkle with coriander and garlic. Drizzle with some more olive oil and serve.
So that’s going to wrap this up for this exceptional food baked rainbow trout recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
